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Kitchen compliance,
made simple.

Ditch the paper. Log temps, track corrective actions, and stay audit-ready — right from your phone.

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Temperature logging
Log fridge, freezer and hot-hold temps with FSANZ-compliant thresholds built in.
Shift checklists
Opening, mid and closing tasks your team ticks off every service — no clipboards.
Audit-ready records
Every entry timestamped and stored. Pull your history in seconds before any inspection.
Morning shift
Temperature log
Walk-in fridge
Checked 6:52 AM
3.2°C
Display fridge
Checked 6:55 AM
4.8°C
Hot bain-marie
Checked 7:02 AM
63°C ↑
Opening checklist
Sanitise prep benches
Date-label opened stock
Check delivery dockets
Record hot-hold temps